Father’s Day Lunch & Dinner

Celebrate Father’s Day at Frenchies Brasserie with a set choice 3-course menu

Sunday 1st September

Lunch 11.30 – 3.00pm

Dinner 5.00pm – 8.00pm

Price: $80 pp

Kids Menu $20 pp

Menu

Entrée: Choice of

Fried calamari dusted in rosemary sea salt with tomato escabeche

Chicken liver parfait

Smoked fish rillette

Plat Principal: choice of

Black Angus eye fillet, frites & Frenchies signature sauce

Fish of the day

Frenchies stuffed Porchetta, pumpkin puree, apple & cider jus

Dessert: choice of;

Dark Chocolate Crème brûlée

Bread and butter pudding Frenchies style, rum & raisin ice cream